When is Navruz Bayram holiday in the year? Navruz Bayram is a spring holiday! Traditions of celebrating Navruz

The purpose of this fast is the desire to show one’s faith and devotion to Allah by renouncing earthly pleasures. Also, throughout the entire month of Ramadan, Muslims try to think only about good things, not to defile themselves with bad deeds, to pray and do good deeds. During the entire fast, every day, all believers in Allah pronounce the so-called niyat: “I intend to fast tomorrow (today) for the month of Ramadan, for the sake of Allah.” Over the past 10 days, Muslims have decided to visit the mosque more often and pray more often. In the mosque it is also necessary to say Niyat: “I intend to remain in itikaf in this mosque in order to get closer to Allah.”

Ramadan Bayram in 2016 - July 11

This holiday has several names - Uraza Bayram, Ramadan Bayram, Eid ul-Fitr. During this fast, Muslims visit their temples, pray and limit themselves to earthly pleasures in order to become closer to Allah. At the end of the fast, all believers rush to the temple in the morning, where the festive service takes place, and then go home or visit for a festive meal. Also on Uraza Bayram it is customary to visit cemeteries, the sick, one’s elderly relatives and parents and help those in need.

Kurban Bayram in 2016 - September 12

Eid ul-Adha or Kurban Bayram is the second largest holiday on which Muslims sacrifice to Allah as a symbol of his mercy, and also so that no troubles, illnesses and deprivations befall him. Kurban Bayram is celebrated 70 days after Uraza Bayram. From the very morning, Muslims perform a complete ablution, put on clean clothes and go to the mosque for morning prayer. Along the way, everyone should say a festive takbir, something like a prayer: “Allahu akbar, Allahu akbar, Allahu akbar la ilaha illa Allahu wa-Llahu akbar, Allahu akbar wa-li-Llahi-l-hamd. Allahu Akbar, Allahu Akbar, Allahu Akbar. Allahu akbar kabiran wa-lhamdu-li-Llahi kasiran wa-subhyana-Llahi bukratan wa-asila.” And after the temple, everyone goes home or goes to visit for a festive meal and presents each other with gifts.

Arafat Day 2016 - September 11

Muslims consider this day the best day. According to their beliefs, it is on the day of Arafat that everyone reaps the fruits of their past actions. The meaning of good and bad deeds doubles on this holiday. Many believers in Allah try to get to Mount Arafat to pray - some thank him, and others ask for mercy for their sins. If it was not possible to get to Arafat, then a Muslim should spend this day in prayer and serving Allah.

Mawlid al-Nabi in 2016 - December 12

This holiday among Muslims refers to the birth of Muhammad, who in their opinion is the last prophet. As on all religious holidays, on Mawlid an-Nabi it is customary to visit a temple in which a sermon is read, as well as lines from the Koran that mention Muhammad. In addition, in many countries professing Islam, it is customary to give alms and do good, and sometimes in stores on this holiday you can see “arusat an-nabi” (“bride of the Prophet”) or a horseman with a saber in his hand - these are such sugar figurines , which are especially popular with children.

Day of Ashura - in 2016 it is celebrated on October 12

Ashura Day is a special holiday for Muslims. It is believed that it was at this time that the first man, heaven, earth and all living things were created; according to prophecies, the Apocalypse will occur on the Day of Ashura. It is also a mourning date for Muslims when one of the prophets, Hussein, died. On the Day of Ashura, Muslims carry out a funeral procession with an orchestra, after which a performance is given in theaters telling about the life and death of the Prophet Hussein.

Laylatul-qadr - in 2016 it is celebrated on July 3

Laylatul Qadr is called the night of destiny and it falls on the 27th day of the month of Ramadan. According to legends, it was on this night that the Prophet Muhammad received many revelations. On this night, it is customary to read the Koran, pray, perform the prayer that you missed during the year, talk about your mistakes and look for a solution. According to Muslims, it is in Laylatul Qadr that Allah decides the fate of every believer in accordance with his prayers and requests.

Miraj - in 2016 it is celebrated on May 5

Celebrates the 7th month of the lunar calendar. Miraj is celebrated in honor of Muhammad's famous dream in which he traveled to Jerusalem and then ascended to Allah in heaven. This event took place in the mosque when he fell asleep, and the Archangel Gabriel accompanied him. On this day it is also customary to pray, read the Koran and pass this story on from generation to generation.

Novruz - in 2016 it is celebrated on March 21

For Muslims, this is the day of the vernal equinox and is an agricultural holiday. Novruz is usually celebrated with family at the festive table. The meal must include 7 items starting with the letter s, most often these are saben (green sprouted grains), sangak (bread), colored eggs and a vessel where fish swim. Besides everything, be sure to prepare gata with one lucky bead. Whoever gets it will experience success in all endeavors.

Laylat al-Baraa - in 2016 it is celebrated on May 21

This holiday is otherwise called Baraat night and is a symbol of remission of sins and forgiveness. On this night, prayers are said for the atonement of one’s sins, as well as the forgiveness of the sins of deceased relatives. Then the whole family cleans the entire house, performs the ritual of ablution and puts on clean clothes. After which, a low table, the so-called dastarkhan, is set with various dishes and the whole family is seated for a festive meal. Before starting a meal, the head of the family must say a prayer for the remission of sins.

Juma

Juma for Muslims is the same as resurrection for Christians. Every Friday, all Muslims gather at the mosque for the obligatory Friday prayer. Free men who have reached the age of majority cannot skip this prayer without serious reasons. But women, children and people with disabilities can come to the mosque if they wish. Before prayer, it is advisable to perform the ritual of ablution, put on clean clothes, and it is also forbidden to eat garlic and onions.

Muslim New Year according to Hijri- in 2016 it is celebrated on October 3

Muslims celebrate the New Year by fasting. It has long been customary for Muslims to begin fasting and praying on average two days before the New Year, and also after this holiday they continue fasting for another 2 days. It is worth noting that this New Year should not be confused with the Navruz New Year, which was celebrated above. For Muslims, this is also considered New Year's Day - however, this holiday is simply a symbol of the renewal of nature and the birth of new life, in addition, Novruz is more of a folk holiday than a religious one.

Many people have heard of such a holiday as Navruz. This does not just mean the beginning of a new year according to the solar calendar, it is a true renewal, the spring equinox and simply a new life. Navruz is celebrated by Iranians and Turks, and for many years this date has been celebrated in Moscow. Officially, in 2019, Navruz falls on March 21, is considered a public holiday in different countries, and is classified as a weekend.

Usually the holiday is celebrated on March 21, but it also happens differently, in Kazakhstan it is a day later, and among the Uzbeks the event stretches for 13 days. At this time, people visit each other, buy seedlings, prepare delicacies, share news, and support their close circle in various ways. Obviously, the more interesting you spend 13 days, the better each new month will be. At this time, everyone is focusing on good deeds, helping neighbors, treating the homeless, feeding stray animals, and giving gifts to those who need it.

Back in 2009, Navruz was included in the list of cultural heritage; it is an intangible asset, and therefore is an international day. At the moment, the holiday is considered quite ancient, it was celebrated until the 7th century BC. It was considered an unusual day on which sellers closed their outlets and artisans did not touch anything. Free time, joyful, associated with the worship of the Sun and the glorification of the prophet Zarathustra. Navruz has a connection with the advent of a calendar for farmers. Before the holiday comes, they clean the house thoroughly, get rid of old things, and do laundry, especially for children's clothes. On the eve of the holiday, you need to adhere to fasting and also control your emotions. The kids preferred to walk quietly around the house these days. The girls were preparing cakes, everyone was happy and treated each other to delicacies.

Navruz announces the renewal of spring, and accordingly, it is greeted with dances, songs, competitions and an abundance of food. According to ancient tradition, in order to enter the New Year clean, even carpets were cleaned a couple of days before the holiday. At the same time, it should be said about the purity of the soul, it is recommended to fulfill all promises, forgive ill-wishers, ask for forgiveness from the one who was offended, and leave debts in the past.

What should be on the table?

Since this is a real holiday, it is customary to this day to prepare a lot of food. Since ancient times, Navruz cakes have been made from cereals, in particular barley, corn, wheat, and sometimes sesame, peas, rice and lentils are added. Sprouted wheat sprouts are also relevant. The essence of this holiday lies in meeting spring and glorifying the sun. Bread is associated with the sun. On Navruz, everyone dresses up in something new and beautiful, unusual dishes appear on the table, and this is a family holiday. According to tradition, at least 7 dishes should be prepared.

Depending on the state, in addition to the 7 dishes, 7 items symbolizing tribute to the sun should be used. Be sure to place a mirror and candles in the same quantity as the number of guests gathered in the house. Candles are not extinguished until the fire melts them on its own. Current attributes are bread, green leaf water, rose water, fruits, nuts, fish, curdled milk, dairy products, rooster, eggs and cheese. In the old days, any item had a semantic content that contributed to a good harvest. At the moment, tradition is ordinary historical facts.

It happens that a holiday is not complete without pilaf. They place him in the center and everyone eats the porridge together. Moreover, where Navruz is celebrated, national dishes should be served, as well as delicacies that are not part of the daily diet. It turns out that Navruz has several similarities with the New Year. Everyone who visits the house on holiday is given a sprouted sprout, which the owners eat to revive life and renew their future.

Due to the fact that Navruz became one of the ancient holidays with a hidden meaning, it managed to acquire various rituals, although their meaning was lost in the past. But no one forgot about the number 7, even the feast itself is an example of this. Not only should you use at least 7 dishes, it is important that their names begin with “S” and “W”.

One cannot help but mention Sumalak, that is, a dish popular among Uzbeks, Tajiks, and Azerbaijanis. It is prepared in advance 7-10 days before the official date, since selected wheat grains should be soaked in a large container. Place a clean cloth on top and leave it in a warm place, as the wheat needs to germinate. The longer the sprouts are, the better the harvest will be in the new year. On the eve of the holiday, the grains are poured into a metal, sometimes stone mortar, and thoroughly pounded, resulting in a homogeneous paste. All this is transferred to a large cauldron, water and flour are added, the dish is cooked for a long time over low heat. It takes 10-12 hours until it’s ready, the main thing is to do everything before dawn, before Nowruz arrives. According to tradition, only girls prepare the dish; the process is inaccessible to men. The dish is sweet, although not cloying, somewhat reminiscent of liquid chocolate. Sumalak carries a special semantic content, so they should be treated not only to the family, but also to everyone who is nearby.

As for the Bashkirs, Kazakhs and Tatars, they cannot do without baursaks. A classic dish that is served on holidays, but on Navruz it is a completely special treat. In general, we are talking about a piece of dough fried in oil, and each nation uses an individual recipe. Some believe that the delicacy should be sweet, others sprinkle it with molasses and honey, but basically the dough is put out the day before the appointed date, and it is prepared by women under the supervision of an older relative.

On Navruz, girls often tell fortunes; young virgins try to find a groom. When baking a pie, you should put a ring in the dough, sometimes a clove, a coin, a button, an earring, a key, etc. When eating sweets, the hostess will come across something and will carry a certain semantic content. For example, a ring promises marriage, and a bead promises pregnancy. Carnations are for sadness, and keys are for inheritance, and so on. Usually, when a small cake is provided, 2 items will be enough. Gingerbread and other sweets are also often baked.

Neighbors' conversations are periodically overheard, and the topic becomes predetermining for the new year. You can try to tell fortunes about the harvest, predict what it will be like. Elderly women collected grains, uttered special words for a good harvest, then put them in a bag and hid it in the house, and it was a talisman for a whole year.

Modern celebration of Nowruz

We need to pay maximum attention to the younger generation, because after the meal the kids go home and try to collect a lot of sweets. You can’t scold kids for anything; they have fun until the night. On the streets you can meet actors in disguise, singing songs, reading poetry, and so on. The celebration lasts until the morning and is always noisy and fun. Traditions are somewhat reminiscent. It would be nice to go outside the city, hug the trees, lie on the grass. They say that this is how people become saturated with energy and gain strength. Folk legends note that this is an important rule, since nature bestows harvest, life, inspiration, and man thanks her for almost everything. For fun, horse racing or cock and dog fights are organized. Some nations still honor such unusual traditions.

During the holiday, you should never swear or remember old grievances. In addition, it is not recommended to plunge your thoughts into past memories. No one works on this day; it is better to pay attention to preparing delicacies. Old clothes need to be put aside in order to put on a new outfit.

A fire festival is definitely organized; it is held in an unusual way. On the last Tuesday of the outgoing year, you need to light a big fire. This is best done after the sun has set. People of different ages, even children, jump over the fire.

As for the table, flower vases, candles, fruits, mirrors and many different dishes appear on it. Afghans prefer to cook compote, which is called haftmewa. It contains pistachios, almonds, different types of raisins, walnuts and senjedah. But the Kazakhs focus on nauryz leather. This includes flour, water, butter, meat, salt, milk and cereal. There are several recipes, so owners get different results. According to tradition, during Navruz they commemorate dead people; in the first days they visit friends and relatives.

No matter how you feel about the nationalities that are relevant for Navruz, you can join such an unusual and joyful holiday in the future. In its essence, it praises nature, human labor, and world beauty. The main goal is to encourage people to take care of nature and harmony among themselves!

The traditional celebration of Navruz takes place in the second ten days of March. This is an ancient holiday of the Turkic peoples. Symbolizes awakening and the beginning of the New Year. Official holiday in some countries. How is Nowruz celebrated? Events and traditions.

On the day of the vernal equinox, Navruz is celebrated - a spring holiday or Eastern (Persian) New Year. Translated from Farsi, its name means “new day”. With the arrival of spring, warm days come, nature awakens and begins to change its decoration. Navruz symbolizes the revival of nature, the triumph of life, and hopes for a generous harvest year.

One of the main symbols of Nowruz is now considered to be sprouted wheat sprouts, which are tied with a red ribbon. Traditionally, festive tables, homes and gardens of those celebrating are decorated with beautiful vases with such sprouts. Of course, some nuances of rituals and preparations may differ from nation to nation, but everyone who celebrates it does not work on these days, congratulates each other on the beginning of the New Year, eats holiday treats and has fun. Holiday dishes for the table include seven elements, the names of which begin with the letter “C” of the Persian alphabet. It is traditional to place colored eggs, candles and a mirror on the table. The egg and the mirror are symbols of the end of the old year and the beginning of the new year. Candles symbolize fire, which protects a person from evil forces.

The holiday is celebrated on March 21 in Iran, the republics of Central Asia and Transcaucasia, and on March 22 in Kazakhstan. Since 2010, this Day has become an official international event - International Day of Nowruz and has been included in the UN calendar holidays. By the decision of the General Assembly, at the initiative of Kazakhstan, Azerbaijan, Kyrgyzstan, Macedonia, Iran and Albania, India and Afghanistan, Turkey, Turkmenistan and Tajikistan, the Navruz holiday was assigned to March 21 (UN General Assembly resolution No. A/RES/64/253) .

The spring New Year holiday of the equinox - Navruz, having arisen in Khorasan more than 3000 years ago, almost simultaneously with the emergence of agriculture, spread throughout all neighboring countries.

The roots of Nowruz go back to Zoroastrianism. Navruz is the oldest agricultural holiday; its origin is associated with the emergence of the agricultural calendar. Ferdowsi and Omar Khayyam, who served at the court of the Turkmen king Melik Shah, associated the emergence of Navruz with the names of the legendary kings Dzhemshid, Kayumurs and others. The holiday was first mentioned in the book of fire worshipers “Avesta”. It says that this is a celebration of the birth of life on earth and its victory over death. All living things, according to that book, appeared on this day in 6 types: fire, water, earth, plants, animals and people. According to ancient custom, before the onset of Nowruz, people must restore order in their homes and around them, and pay off their debts.

Round cakes made of wheat, barley, millet, corn, beans, peas, lentils, rice, sesame and beans are placed on the festive table. On Navruz, dishes are prepared, mainly plant products; the most famous holiday dish is sumalak - a dish made from sprouted wheat sprouts.

Navruz is a holiday of the spring equinox and the beginning of a new agricultural year among the Persian-speaking and some Turkic-speaking peoples of Kazakhstan, Central and Asia Minor, Iran, as well as among the Bashkirs and Tatars. Nowruz means “new day” in Farsi. Its spelling and pronunciation may vary in different countries - Nowruz, Navruz, Nuruz, Nevruz, Nauryz, Nooruz, etc. It is celebrated on the day of the vernal equinox - March 21. Navruz symbolizes the renewal of nature and man, the purification of souls and the beginning of a new life.

In September 2009, Nowruz was included in the UNESCO Representative List of the Intangible Cultural Heritage of Humanity, and at the end of February 2010, the 64th session of the UN General Assembly declared March 21 as “International Nowruz Day.”

The Navruz holiday is one of the most ancient on Earth. It has been known since pre-Zoroastrian times and was celebrated even before the 7th century BC. In the state of the Achaemenids (VI-IV centuries BC) and Sassanids (III-VII centuries AD), Navruz was considered the main holiday. The ancient Greek historian Strabo wrote about this holiday: “In the most ancient, ancient times and to this day, the inhabitants of Mesopotamia (Syr-Darya and Amu-Darya) gather on this day in the Fire Temple. This is the most revered holiday, when merchants close their shops, artisans stop work, everyone is having fun, treating each other to those drinks and foods touched by the fire."

It is believed that the origin of the holiday is ancient Iranian, associated with the cult of the Sun and the name of the legendary prophet Zarathushtra (spelling variant - Zoroaster, Zardusht).

According to legend, many legendary events took place on this day: “Zarathushtra was chosen by God to bring happiness to people,” the mythical king Tahmuras “sent evil divas and ruthless people to prison,” and “Goshtosp, Princess Kaetun and Jomosp accepted the faith of Mazdayasna,” those. Zoroastrianism, etc. The origin of Navruz is also associated with the mythical king Jamshid, on whom the rays of the sun fell on that day.

The oldest source where the celebration of Nowruz is mentioned is the holy book of Zoroastrianism “Avesta”. According to the teachings of the Avesta, people should celebrate the emergence of life on earth every spring, which arose “in six forms” (sky, water, earth, plants, animals and humans).

The celebration of Nowruz on the day of the spring equinox is associated with the emergence of the solar calendar, which appeared among the peoples of Central Asia and Iran seven thousand years ago, long before the emergence of Islam. According to him, the year began in the spring on March 20 or 21, on the day of the vernal equinox, when day equalizes night and spring finally comes into its own. The time is coming for a new field harvest, a time of worries and hopes for the farmer.

This is how Nowruz differs from the Muslim New Year, since the Muslim calendar is based on the lunar annual cycle. Since the year according to the solar calendar contains 365 (366) days, and the lunar calendar - 354 (355) days, the beginning of the lunar year and all dates of the lunar year relative to the solar year move approximately 11 days ahead.

The Muslim lunar year begins with the month of Muharram, that is, the new year begins on the 1st day of the month of Muharram, which is the first month of the Muslim calendar.

The Muslim year is not tied to the seasons, the months migrate across all seasons, with the result that the beginning of the year, for example, may fall in the Gregorian summer months, and after some time - in the winter.

In ancient times, the date of Navruz was determined by astrologers. Now they have been replaced by astronomers who calculate the date of the arrival of Navruz with an accuracy of the minute. In 2011, the Day of the Vernal Equinox, i.e. when the Sun crosses the celestial equator and moves from the southern hemisphere to the northern, it will be March 21 at 02.21 Moscow time.

According to old Turkic legends, this day was the day when the Turkic people escaped from encirclement. In other words, on this day the Turks left Ergenekon (an area surrounded by mountains). Therefore, Navruz was accepted by the Turks as the beginning of the New Year and is celebrated to this day.

Rooted in the traditions of ancient farmers of the Middle East and Central Asia, the holiday not only survived the Arab conquest, but also became an integral part of the culture of many peoples professing Islam. In the CIS it is celebrated as a national holiday by Tatars, Kazakhs, Bashkirs, Kyrgyz, Tajiks, Uzbeks and many other peoples.

In a number of countries, Nowruz has been declared a public holiday, and March 21 is a day off.

The significance of this period of the year for the lives of people since ancient times has given rise to many customs and rituals associated with magic, the cult of nature and fertility, and beliefs in dying and resurrecting nature.

Long before the holiday, about two weeks, wheat or lentils are sown on dishes. By the holiday, their green sprouts should reach 5-7 cm and become a table decoration, a symbol of the birth of a new life, the New Year. But the preparations do not end there. Closer to the holiday, the grain is sprouted again to become the basis for the holiday dish.

Before Navruz, you need to repent of your sins, reconcile with your enemies, and forgive your debts. During the days of Nowruz, good farishta angels bring abundance and prosperity to those who have pure thoughts, who are bright in soul, who have a tidy house, because people believed that the purity of the space around a person reflects the clarity of his inner state. In addition, good angels will not even look at vindictive and harmful dirty people.

Therefore, before Navruz, the owners try to put the house in order, whitewash and repair it. Also, before the holiday, houses are decorated and garbage is removed from the street.

Be sure to wash clothes, especially children's clothes - after all, children are considered most susceptible to the evil eye, and water should wash everything away. Even before Islam, the week before Nowruz was considered dedicated to the souls of ancestors. They commemorated their ancestors by making offerings to them and asking them for help in the coming year and protection from harm.

The onset of the New Year is preceded by symbolic rites of purification. On “Wednesday of Joy” (the last Wednesday before Nowruz), bonfires are lit on the streets of cities and villages, and people must jump over one bonfire seven times or over seven bonfires once. On the last night of the old year, it is customary to splash each other with water and jump over running water to cleanse oneself of last year's sins.

Nowruz is a time of fortune telling. Particularly interested in this are ignorant girls, who this evening throw a shoe over their head and determine by the direction of its toe whether they will stay in their parents’ house for another year or move to their betrothed’s house.

In addition, on a festive evening with the onset of Nowruz, it is customary to eavesdrop on neighbors’ conversations through windows or doors, and, depending on the pleasant or unpleasant conversation heard, determine how successful or unsuccessful the coming year will be for both the eavesdroppers and the owners.

The holiday itself begins in the dark, when, having put on new clothes, the whole family gathers at the table, on which new dishes are placed. A special table is set for Navruz and they call it “haft-sin”. There must be seven (haft) products on the table, the names of which begin with the Arabic letter "sin": rue seeds - sipand, apple - seb, black seeds - siahdane, wild olive - sanjid, vinegar - sirke, garlic - sir and sprouted grains - sabzi.

Another set of seven items is possible, for example, in Iran it includes a sekke - a coin; serke - vinegar; sir - garlic; sumac - spice; samanu (among other peoples sumalak) - a dish for the preparation of which grains of sprouted wheat are used; sanjed - oleaster berry; sabze - greens, flax and cereal seeds sprouted in water, symbolizing the revitalization of nature.

The magical seven objects and products on the table become a symbolic gift to the Sun, which, accepting this gift, must take care of a rich harvest.

In addition, a mirror is placed on the table and candles are lit according to the number of family members, which cannot be extinguished until they burn out completely. Be sure to have a large festive bread or cakes, a bowl of water on which a green leaf should float, a bowl of rose water, fruits, nuts, almonds, fish, a rooster, milk, curdled milk, cheese, colored eggs. In ancient times, each of the components had a special significance for the next year’s harvest, for the destinies of family members. Now this symbolism is lost, but the tradition remains.

Pilaf is being prepared. After all, in Central Asia, not a single holiday is complete without it. But the main ones on the table will be guja (for some peoples halim or khalisa) and sumalak (sumalak, samanu). The process of preparing these dishes is long and labor-intensive. They start preparing them in the evening and spend the whole night before Nowruz. Only women are involved in preparing sumalak, and guji or halimah (khalisa) is done by men. Guja is prepared from seven types of cereals with the addition of meat, and everything is boiled until smooth. Halim (khalisa) is a porridge made from wheat and meat, in some peoples with the addition of peas and vegetables. And sumalak is halva made from sprouted wheat sprouts, which are ground and then boiled in a cauldron in cottonseed oil (in some peoples, water) with the addition of flour. These dishes are very healthy because they are rich in vitamins and amino acids.

To prepare sumalak, all the women in a large family, and in cities, neighbors gather around huge cauldrons, taking turns continuously stirring them so that the dish does not burn. The night turns into women's gatherings with conversations, songs and even dancing. The main thing is not to burn. In the morning, sumalak is distributed to everyone who participated in the preparation of the dish or contributed their share of food. In turn, these people treat their relatives and friends with it, delivering it in bowls to their homes.

After cooling, the dish is served to the table. At the same time, it is believed that from the image that appears on the surface of the sumalak, they determine what the New Year promises, and the dish itself endows people with physical and spiritual powers.

The host hands the guests who come to the holiday a dish with barely sprouted grain, the consumption of which symbolizes participation in the rebirth of all living things.

The festive ritual is not limited to a sweet, kind feast. On this day, children go from house to house and sing songs about Navruz, and they are given sweets. Artists perform on the streets, wits compete, songs and jokes are heard. Fun and laughter continue until late in the evening, and in the morning the celebration continues, although not with the same pomp, but simply in the home circle.

In ancient times, Navruz was celebrated for 13 days. At the end of the celebrations, people went out into the field, where they celebrated the New Year. That was the sign. It was believed that those who went out into the field to enjoy nature during these days would be accompanied by happiness and prosperity throughout the coming year.

This tradition has been preserved in Iran, where the celebration of Nowruz usually lasts for 13 days, of which the first 5 days are devoted to celebrating Nowruz and visiting family and friends. The ninth day is known as Shahryaran Nowruz (Shah's Nowruz), and the thirteenth day as Sizda-bedar ("The Thirteenth Outside the House").

People, together with their relatives, spend the 13th day of spring in the lap of nature, as if reconciling with nature. It was believed that those who went out into the field on these days to enjoy nature would be accompanied by happiness and prosperity throughout the coming year. And thus the festivities associated with the onset of the New Year end with a visit to the ever-living nature and reflection on the signs of creation.

The material was prepared based on information from open sources